Monday, August 20, 2012

Onward, Eastward, Homeward

Sunday morning we were taken to the Santa Fe Baking Company where -- with its mix of friendly welcome and slow, arbitrary service -- patrons are given a leisurely breakfast, "whether we wanted it or not," according to Bram. The breakfast burritos were the spiciest we have encountered so far, and more napkins were used wiping tears away than usual.

This morning also marked the point where we turned east and began the trip home. It has been hard to leave all the friends and family we have seen on every leg of this trip, and from this point we will have no familiar faces to look forward to as we press on to Oklahoma City, Memphis, and beyond.

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